Guest blogger Ruth Leckenby.
The time I thought: "I’m not eating that again!!!"

I had a few weird culinary experiences whilst in Brazil!!! The worst was a meal made for the teachers at Cultura Inglesa, that gave us all food poisoning!!! But that was totally a one off and despite trying some weird and wonderful dishes, I certhianly thought I’d be ill after it but I don’t think any of them were too traumatic!!! Some of the things I tried were not too appetising to start with but grew on me after a while!!! Manioc chips were one of those things, they are like potato chips, maybe a bit more starchy and less taste to them but sprinkled in lots of salt they weren’t too bad. I think the thing I felt most strongly about was mungaba juice. I was pretty determined to try every type of juice on offer (and it was a challenge, as there are a lot!!!) so on the last day I was there I tried mungaba juice. The first sip was ok, a kind of apple-y taste, but the after taste was how I’d imagine the taste of oak to be, bleurgh, I didn’t like it at all but Nelsio did so that was ok!!!